Barcelona Gourmet Bus Highlights
– Gourmet dinner tour of Barcelona on a glass-roof sightseeing bus – Take in evening views of La Sagrada Familia, La Pedrera, La Monumental bullring and Olympic venues from the bus’s panoramic windows and roof – Dine on a 3-course meal designed by Michelin-starred Spanish chef Carles Gaig – Enjoy a glass of wine or cava during dinner – Use the iPad at your seat for information on the tour and Barcelona’s famed sights
Barcelona Gourmet Bus Schedule
Departure point: Central Barcelona, near Plaza Catalunya Departure time: 5:30pm and 8:30pm Duration: 3 hours (approx.) Return details: Returns to original departure point
Board your elegant, two-story sightseeing bus in central Barcelona and settle into your comfortable seat. Your dinner tour starts as the luxury coach heads up Passeig de Gracia, where you can admire the beauty of Antoni Gaudi masterpieces like Casa Batlló and Casa Mila (commonly known as La Pedrera) illuminated at night, depending on your departure time. After you take in these afternoon or evening views, you’ll stop in Montjuic to begin your 3-course dinner designed by prestigious restaurateur Carles Gaig, winner of a Michelin star. This unique double-decker coach, specially designed with the aesthetics of a restaurant, has a glass-fronted prep kitchen and a glass roof that provides breathtaking panoramic views of the city. While you enjoy your gourmet dinner of such dishes as foie gras, guinea fowl and crème brûlée (see below for a full sample menu), admire views of Barcelona’s famous landmarks, including La Sagrada Familia, Torre Agbar, the Arc de Triomf, Port Olympic, La Monumental bullring, Placa de Espana and Montjuic. Throughout your three-hour experience, several multilingual attendants and restaurant professionals will be on hand to answer any questions about the food or Barcelona’s sights. Additionally, every guest on board will have use of an iPad to read and listen to tour information and to see the tour route from external cameras that feed directly to each iPad. Sample Menu: First Course: Cold dishes: Tomato soup Prawn, basil and strawberries Slivers of cod Endive salad with romesco sauce Terrine of rock fish Crunchy olive oil bread Hot dishes: Ravioli of courgette and foie gras Parmesan cream Green asparagus With blue cheese Grandma Maria’s cannellone Truffle béchamel Main Course: Guinea fowl à la Royale Parmentier of potato and wild mushroom Dessert: Deconstructed Catalan crème brûlée Drinks: Cava, red wine Beer Soft drinks
Inclusions: 3-course dinner A glass of wine or cava A bottle of water Use of an iPad during the tour Panoramic sightseeing Exclusions: Gratuities (optional) Please Note: Confirmation will be received within 48 hours of booking, subject to availability Not recommended for child aged 7 and under Wheelchair accessible Vegetarian option is not available Drinks are available for purchase on board the bus.